Cigar time on Dale's deck this afternoon. Enjoyed the view. Dinner at The Pub after Dale came home from work. I ordered crab and that turned out to be quite the adventure due to it being in the shell. Our waiter, Mitch, asked me after I finished how I did. I told him I felt i was successful considering the whole thing was WAY outside my comfort zone. I really had to work to get to the meat.
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